I just about died and went to heaven when our server carefully set out the fork, the knife, the cup for our hot chocolate, a small pitcher with the hot chocolate to pour in the cup, the cream, and then the pastry.
It was beautiful.
chocolat chaud au chocolat blanc
My patisserie.
Saori, le cheesecake Japonais
Cheese cake au citron vert, gelée de fraise, mousse au cream chesse, sablé croustillant citron vert, coquille croquante au chocolat blanc, guimauve à la fraise.
Heaven on earth.
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